Staff Reading Picks

Author: Ozoz Sokoh
Chop Chop Cooking the Food of Nigeria
$45
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Author: Adam Bunch
The Toronto Book of Love
$21.99
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Author: Katherena Vermette
River Woman
$19.95
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Authors: Zainab Amadahy, Madeline Ashby, Al Donato, Kristyn Dunnion, Elyse Friedman, Paul Hong, Elan Mastai, Mari Ramsawakh, Karl Schroeder, Peter Watts
Toronto 2033
$22
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Edited By: Denise Bolduc, Mnawaate Gordon-Corbiere, Rebeka Tabobondung, Brian Wright-McLeod
Indigenous Toronto: Stories That Carry This Place
$24.95
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Authors: Matthew Blackett, Wayne Reeves
Souvenirs of Toronto Sports
$25
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Author: Merna Forster, Julie Payette (Foreword)
100 More Canadian Heroines: Famous and Forgotten Faces
$24.99
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Author: Merna Forster, Julie Payette (Foreword)
Pauline Johnson: Selected Poetry and Prose
$26.99
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Author: Ann Petry
Harriet Tubman: Conductor on the Underground Railroad
$12.50
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Author: Daniel Rotsztain
A Colourful History Toronto
$16.99
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Author: Ellin Bessner
Double Threat: Canadian Jews, the Military, and World War II
$27.95
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Author: Adam Bunch
The Toronto Book of the Dead
$24.99
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Author: Arlene Chan
The Chinese Community in Toronto: Then and Now
$19.99
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Edited By: John Lorinc, Holly Martelle, Michael McClelland
The Ward Uncovered: The Archaeology of Everyday Life
$27.95
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Author: Elizabeth Baird, Bridget Wranich
Setting A Fine Table: Historical Desserts and Drinks from the Officers' Kitchens at Fort York
$19.95
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Author: Elizabeth Baird, Bridget Wranich
Recipes for Victory: Great War Food
$24.95
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Frying Plantain by Zalika Reid-Benta
Frying Plantain
$19.95
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Author: Joshua Whitehead
Jonny Appleseed
$19.95
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Author: Ann Birch
Settlement
$22.95
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Author: Robin Wall Kimmerer
Braiding Sweetgrass
$29.95
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